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	<title>Comments on: Ten Commandments of Book Reviewing and a Guide to Hatchet Jobs</title>
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	<link>http://blog.booklistonline.com/2012/02/01/ten-commandments-of-book-reviewing-and-a-guide-to-hatchet-jobs/</link>
	<description>Behind the Book Reviews--The Official Blog of Booklist Online</description>
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		<title>By: bill ott</title>
		<link>http://blog.booklistonline.com/2012/02/01/ten-commandments-of-book-reviewing-and-a-guide-to-hatchet-jobs/comment-page-1/#comment-886087</link>
		<dc:creator>bill ott</dc:creator>
		<pubDate>Thu, 02 Feb 2012 03:38:24 +0000</pubDate>
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		<description><![CDATA[My number one rule for book reviewing has always been this: pay attention to what kind of dish you&#039;ve been served; don&#039;t criticize the chicken salad for not being coq au vin. Although a different subject altogether, my number one rule for a book-review-magazine editor is this: Never Put Hitler on the Cover.]]></description>
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